Le Restaurant

Here, we love fresh regional seasonal produce – and organic food whenever possible.

The bread is home-made. The foie gras too!

Our cooking is healthy, plentiful, simple and tasty, in a blend of trendiness, tradition and modernity. Our Chef’s passion for local fare fires his imagination as he devises wholesome dishes that offer something for all tastes.

The dining area features large windows with unrivalled views of the highest Alpine summits.

Some tables especially available for discreet conversation – with superb views of the surrounding nature.

 

LOUNGE BAR 180°

This is the place to be in Crans-Montana. It’s a very popular venue, both by day and by night. The views are magnificent, and there’s a warm, relaxed atmosphere.

Fancy a hot chocolate? A home-made pastry? A cocktail? Or a good glass of wine?

People also like to come and listen to the latest show from a top DJ – the sound system is state-of-the-art.

 

CARNOTZET HUBLOT

According to the dictionary… “In French-speaking Switzerland, a carnotzet (or carnotset) is a small cellar for storing wine and tasting it with friends. Also a place to sample local produce such as bread, dried meat, cheese, etc.”…

This is indeed a great place to sample traditional fare with your family and those who are important to you.

Fondue and Raclette take pride of place, along with a plentiful supply of Fendant wine. There is a large offer of other regional wines available, too.

 

LA TERRASSE

Everybody loves La Terrasse. It’s a great place to meet up after skiing. The sunsets are breath-taking. There’s everything you need to feel good: mulled wine, ginger tea, latte macchiato, soft drinks, aperitifs, regional wines, local specialities, light meals and home-made snacks.